CHOAN 20g

CHOAN presents a soft, creamy flavor with deep umami that unfolds beautifully with each sip. Its elegant, fresh aroma complements a smooth, full-bodied texture, revealing refined notes reminiscent of yams, roasted nuts, and subtle milkiness. When prepared as a thick tea (koicha), CHOAN expresses its richness and nutty depth; as a thin tea (usucha), it offers a gentler, milky sweetness with understated grassy tones.

• Origin: Uji, Kyoto, Japan

• Grade: Ceremonial

• Flavor Profile: Deep umami, roasted nuts/almonds, and subtle milkiness

• Best For: Traditional thick tea (Koicha)

Storage: Keep in a cool, dark place and seal tightly to preserve flavor, color, and freshness.