Discover the comforting warmth and roasted character of authentic Uji hojicha. Sourced directly from Japan’s renowned tea region of Uji, Kyoto, hojicha is carefully roasted to develop its distinctive aroma, smooth body, and notes of toasted nuts, caramel, and gentle sweetness. The roasting process also naturally lowers bitterness and caffeine level, creating a mellow tea that can be enjoyed throughout the day.