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MAI NO SHIRO features a smooth, balanced profile with gentle umami and a clean finish. The flavour is mellow and subtly sweet, with savoury umami depth that never becomes grassy or overpowering. When whisked, it develops a silky, creamy texture, giving it a refreshing, smooth mouthfeel.
Origin: Yame, Fukuoka, Japan
Grade: Ceremonial
Flavor Profile: Gentle umami, soft sweetness, mild savoury depth, clean finish
Best For: Traditional thin tea (Usucha)
Storage: Keep in a cool, dark place and seal tightly to preserve flavor, color, and freshness.