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AWARAKU is a refreshing ceremonial-grade cold-water matcha from Marukyu Koyamaen in Uji, Kyoto. Specially crafted using an innovative freeze-drying process, Awaraku dissolves effortlessly in cold water without the need for sifting, creating a silky, naturally frothy cup in seconds. Its flavour is light yet vibrant, offering delicate umami, gentle sweetness, and fresh grassy notes, finished with a crisp and clean aftertaste.
Origin: Uji, Kyoto, Japan
Grade: Ceremonial-grade
Flavor Profile: Delicate umami, refreshing finish
Best For: Cold water matcha, iced matcha, everyday thin tea (Usucha)
Storage: Keep in a cool, dark place and seal tightly to preserve flavor, color, and freshness.