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CHIGI NO SHIRO features a gentle, well-balanced flavor profile that highlights grassy notes with a touch of creaminess. Its smooth, low-astringency texture, combined with subtle sweetness and umami, makes it approachable for beginners. It's ideal for traditional thin tea (usucha) as well as modern preparations like lattes.
Origin: Uji, Kyoto, Japan
Grade: Ceremonial
Flavor Profile: Rich, full-bodied, subtle nutty undertones, gentle sweetness
Best For: Traditional thin tea (Usucha), matcha lattes
Storage: Keep in a cool, dark place and seal tightly to preserve flavor, color, and freshness.